Peach ice cream dessert

  • Prep Time
    45-50 minutess
  • Cook Time
    40-45 minutes
  • Serving

 fresh fruits brings out even more of the fruit’s natural sweetness and is an easy way to make a quick dessert.



Step 1

In a saucepan, place the milk, condensed milk, cornstarch and egg yolks and cook over medium heat, stirring until cooked through and thickened.

Step 2

Remove from heat and let cool. Add the vanilla essence, ice cream and chopped peach and mix.

Step 3

Place in a medium ovenproof dish, decorate with the sliced ​​peach and refrigerate for 3 hours. Serve

Recipe Reviews

  • brenda

    I have lots of apples this time of year in my garden wondering if your recipe would taste as nice with them

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